Barbecue Meat Balls - cooking recipe

Ingredients
    2 lb. ground beef
    1/2 c. oats
    1/2 c. milk
    3 Tbsp. chopped onions
    2 eggs, beaten
    1 1/2 tsp. salt
    barbecue sauce
    2 Tbsp. vinegar
    3 Tbsp. sugar
    1 Tbsp. chopped onions
    1 c. ketchup
    3/4 c. water
Preparation
    Mix the first 6 ingredients; shape into meat balls.
    Brown in skillet; drain.

Leave a comment