Molasses Oatmeal Bread - cooking recipe

Ingredients

1 c. oatmeal
1 1/2 tsp. salt
2 rounded Tbsp. Crisco
1/4 c. molasses
2 c. boiling water
1 yeast cake
1/2 c. warm water
6 c. flour

Preparation

Mix all together.
Knead.
Let rise for 3 hours.
Put in pan and let rise.
Bake at 350\u00b0 for 1 hour.