Easy Chocolate Fudge - cooking recipe
Ingredients
-
1 (12 oz.) pkg. chocolate chips
1 (14 oz.) can sweetened condensed milk
1 1/4 c. chopped walnuts (optional)
1 tsp. vanilla
Preparation
-
Combine chocolate chips and milk; heat until chips melt and mixture is smooth.
Stir in walnuts and vanilla.
Spread into foil lined 8-inch square pan.
Chill until firm, about 2 hours.
Yields 1 1/4 pounds.
Leave a comment