Simple Tennessee Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 c. Cool Whip
3/4 c. sugar
1 (9-inch) graham cracker pie crust
fruit of your choice

Preparation

Mix cream cheese and sugar.
Fold in Cool Whip.
Place mixture in pie crust.
Chill for half an hour.
Add topping.