Crabmeat Dip - cooking recipe
Ingredients
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1 can crabmeat
12 oz. pkg. cream cheese, softened
2 Tbsp. chopped onion
1 Tbsp. horseradish
1 1/2 tsp. milk
Preparation
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Mix all ingredients together in casserole.
Bake at 350\u00b0 for 20 minutes.
Double for 20 people.
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