Crabmeat Dip - cooking recipe

Ingredients
    1 can crabmeat
    12 oz. pkg. cream cheese, softened
    2 Tbsp. chopped onion
    1 Tbsp. horseradish
    1 1/2 tsp. milk
Preparation
    Mix all ingredients together in casserole.
    Bake at 350\u00b0 for 20 minutes.
    Double for 20 people.

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