Grandma Ruth'S Christmas Ham - cooking recipe

Ingredients

1/3 c. dry mustard
1 c. brown sugar, firmly packed
whole cloves
2 c. apple cider
pineapple slices

Preparation

Wash ham and score. Combine mustard and brown sugar. Rub all over ham. Press cloves into ham. Wrap in foil. Pour cider in pan around ham. Cook 2 hours and 15 minutes.