Mary'S Chicken Pie - cooking recipe

Ingredients

2 c. diced cooked chicken (more if you like)
2 cans condensed cream of chicken soup
1 (10 oz.) pkg. frozen mixed vegetables, cooked and drained (or use broccoli)
2 tsp. instant minced onion
1/2 can chicken broth
2 c. shredded Cheddar cheese (1 c. for filling and 1 c. for biscuit mix)
1 1/2 c. packaged biscuit mix
1/2 c. skim milk

Preparation

In medium saucepan, mix chicken, soup, vegetables, broth and onion.
Heat.
Stir in 1 cup cheese into chicken mixture.
Pour mixture into oblong baking dish.
Mix together biscuit mix, milk and 1 cup cheese.
Drop dough by tablespoons over chicken mixture. Bake at 375\u00b0 for 15 minutes or until biscuits are golden brown and done in middle.