Cherry Marble Squares - cooking recipe
Ingredients
-
1/2 lb. butter
1 3/4 c. sugar
4 eggs
1 tsp. vanilla flavoring
3 c. flour
1 can cherry pie filling
Preparation
-
Cream butter and sugar.
Add eggs, one at a time.
Add flavoring and flour; mix well.
Spread 3/4 of batter in greased pan.
Spread cherry filling over batter.
Drop remaining batter by spoonful over filling, leaving spaces between.
Bake at 350\u00b0 for 30 to 40 minutes.
Leave a comment