Super Fudge - cooking recipe

Ingredients
    2 c. sugar
    3/4 c. cream
    2 Tbsp. cocoa
    1 (7 oz.) jar Marshmallow Creme
    1/2 c. peanut butter
Preparation
    Combine sugar, cocoa and cream together in saucepan over medium heat.
    Stir constantly.
    When forms soft ball in cold water test, remove from heat.
    Add Marshmallow Creme and peanut butter. Pour onto greased plate.
    Cool; cut into squares.

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