Deluxe Chocolate Marshmallow Bars - cooking recipe

Ingredients

3/4 c. butter
1 1/2 c. sugar
3 eggs
1 tsp. vanilla extract
1 1/3 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. baking cocoa
1/2 c. chopped nuts
4 c. miniature marshmallows

Preparation

Cream butter and sugar.
Add eggs and vanilla; beat until fluffy.
Combine flour, baking powder, salt and cocoa; add to creamed mixture.
Stir in nuts.
Spread in a greased jelly roll pan.
Bake at 350\u00b0 for 15 to 18 minutes.
Sprinkle marshmallows evenly over cake.
Cool.