Fresh Apple Cake - cooking recipe

Ingredients
    2 1/2 c. flour
    1 1/2 tsp. baking powder
    1 tsp. salt
    1 tsp. cinnamon
    3 eggs
    1 c. oil
    3/4 c. sugar
    1 c. chopped nuts
    3 c. peeled and cubed apples
Preparation
    Beat eggs.
    Add sugar and oil and mix well.
    Mix dry ingredients and add to egg mixture.
    Add nuts.
    Bake in 9 x 13-inch pan at 350\u00b0 for 60 to 70 minutes.

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