Fresh Apple Cake - cooking recipe
Ingredients
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2 1/2 c. flour
1 1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
3 eggs
1 c. oil
3/4 c. sugar
1 c. chopped nuts
3 c. peeled and cubed apples
Preparation
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Beat eggs.
Add sugar and oil and mix well.
Mix dry ingredients and add to egg mixture.
Add nuts.
Bake in 9 x 13-inch pan at 350\u00b0 for 60 to 70 minutes.
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