No Crust Coconut Pie - cooking recipe

Ingredients

4 eggs
1 1/4 c. sugar
1/2 c. flour
1/4 c. butter
2 c. milk
1 1/2 c. coconut
1 tsp. vanilla

Preparation

Mix together and pour into a 10-inch pie pan.
Bake at 350\u00b0 for 45 minutes.