Baked Mashed Potatoes - cooking recipe

Ingredients

10 medium potatoes
8 oz. cream cheese
1/2 pt. sour cream
dash of garlic salt
dash of pepper

Preparation

Boil potatoes (peeled and chopped).
Drain well.
Beat in cream cheese, sour cream, garlic salt and pepper.
Put in casserole dish. Bake at 350\u00b0 for 30 minutes.