Easy Tex-Mex Dip - cooking recipe

Ingredients

2 cans jalapeno bean dip
1 carton Guacamole, (from Sam's)
1 cup sour cream
1/2 cup mayonnaise
1 pkg taco seasoning mix
3 small tomatoes, chopped small
1 Tbsp onion, chopped fine
1 small can ripe olives, chopped
Cheddar cheese, grated

Preparation

Mix the sour cream, mayonnnaise, and taco seasoning in a small bowl, set aside.
On a serving plate or pan, layer bean dip, quacamole, sour cream mixture, tomatoes, onions, olives and cheese.
Serve with tortilla chips or fritoes.