Flavory Pot Roast Or Chicken Breasts - cooking recipe

Ingredients

3 to 4 lb. boneless pot roast or chicken breasts
1 envelope Lipton onion soup mix
1 can cream of mushroom soup

Preparation

Preheat oven to
350\u00b0.\tWipe meat off with paper towel. Place in shallow\tbaking\tpan.
Sprinkle\twith onion soup mix, then add undiluted mushroom soup.
Cover.
Bake 2 1/2 hours or until done. Use drippings for gravy.
Makes 8 servings.