Tater Tot Casserole - cooking recipe

Ingredients

1/2 c. frozen or fresh onions
1 lb. ground beef
4 c. Tater Tots
1 can cream of celery soup

Preparation

Preheat oven to 400\u00b0.
Grease a shallow 2-quart baking dish. In 10-inch skillet over medium-high heat, cook onions and ground beef until meat loses its red color.
Spoon off any excess fat. Mix meat and soup plus 1/2 can water.
Pour into baking dish. Bake for 45 minutes or until hot and bubbly in the center.