Macaroni Salad - cooking recipe

Ingredients

1 lb. macaroni, cooked and drained
4 boiled eggs, diced
1/2 c. green olives, diced
1/2 c. green pepper, diced
1/2 c. celery, diced
1 small jar diced pimentos
salt and pepper to taste
1/2 salad dressing and 1/2 mayo (to blend)

Preparation

Mix all ingredients.
Stir in salad dressing and mayo to mixture until well blended.
Cool and serve.