Crab Soup - cooking recipe

Ingredients

1 lb. crab meat
2 qt. water
2 lb. frozen mixed vegetables
6 chicken cubes stock base
1 tsp. celery seed
2 tsp. Old Bay seasoning
1 stick butter
1 small can tomato paste
1 can chopped tomatoes

Preparation

Put all ingredients into a pan.
Cook until vegetables are done, about 2 hours.