Cranberry Salad - cooking recipe

Ingredients

1 lb. cranberries, ground
1 lb. marshmallows (large bag, miniature size)
1 small can crushed pineapple
1 1/4 c. sugar
1/2 pt. whipping cream, whipped stiff

Preparation

Combine first 4 ingredients.
Add cream last.
Drain cranberries and pineapple before adding to mixture.
Otherwise, it will be too soupy.