Nut Cake - cooking recipe
Ingredients
-
2 c. sugar
3 eggs
3/4 c. oleo
2 c. flour
2 tsp. baking powder
1 good c. milk
pinch of salt
1 c. nuts
Preparation
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Beat together sugar, eggs and oleo.
Sift flour and baking powder and add to mixture with milk and salt.
Add nuts.
Bake at 375\u00b0.
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