Chicken 'N Orange Salad - cooking recipe

Ingredients

2 chicken breasts (boneless), cooked
2 medium stalks celery
1 medium green pepper
1 medium onion
2 (11 oz.) cans mandarin orange sections, drained
mayonnaise (to desired texture)
salad greens
sliced almonds (optional)

Preparation

Using a food processor, coarsely chop chicken, celery, pepper and onion. Transfer to large serving bowl. Add oranges and mayonnaise and mix. Serve over crisp salad greens with sliced almonds.