Orange Pineapple Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. orange gelatin
1 can mandarin oranges
1 can crushed pineapple, drained
1 (8 oz.) carton small curd cottage cheese
1 (8 oz.) container Cool Whip

Preparation

Pour dry gelatin mix over fruit.
Stir to melt.
Add cottage cheese and Cool Whip.
Fold into other mixture.
Refrigerate. Keeps several days.