Crabmeat Lasagna - cooking recipe

Ingredients

1/2 lb. no cook lasagna noodles
2 cans cream of shrimp soup
1 lb. crabmeat (imitation okay)
2 c. small curd cottage cheese
1 (8 oz.) cream cheese
1 egg, slightly beaten
2 tsp. basil
1/2 tsp. lemon juice
1 medium onion, chopped
about 1/2 lb. Cheddar cheese

Preparation

Combine shrimp soup and crabmeat.
Combine in separate bowl: cottage cheese, cream cheese, egg, basil, lemon juice and chopped onion.