Hot Cranberry Casserole - cooking recipe

Ingredients

3 c. chopped apples
2 c. whole raw cranberries
1 1/2 tsp. lemon juice
1 1/2 c. sugar
1 1/3 c. quick cooking oatmeal
1 c. chopped nuts
1/3 c. packed brown sugar
1 stick melted margarine

Preparation

Combine apples and cranberries.
Sprinkle on lemon juice. Cover with sugar and place in a greased casserole dish.
Mix oatmeal, nuts, brown sugar and margarine.
Pour over fruit in casserole dish.
Bake uncovered, in a 350\u00b0 oven for 1 hour and 15 minutes.
Serves 8 to 10.