Hot Cider Punch - cooking recipe
Ingredients
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4 c. water
4 c. apple juice
1 c. Kool-Aid mix (any red flavor)
1/4 tsp. cinnamon
1/8 tsp. nutmeg
1/8 tsp. cloves
Preparation
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Combine water and apple juice in saucepan.
Add Kool-Aid mix and spices.
Mix well and bring just to a boil.
Serve hot. Garnish with cinnamon sticks.
Serves 16.
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