Hot Cider Punch - cooking recipe

Ingredients
    4 c. water
    4 c. apple juice
    1 c. Kool-Aid mix (any red flavor)
    1/4 tsp. cinnamon
    1/8 tsp. nutmeg
    1/8 tsp. cloves
Preparation
    Combine water and apple juice in saucepan.
    Add Kool-Aid mix and spices.
    Mix well and bring just to a boil.
    Serve hot. Garnish with cinnamon sticks.
    Serves 16.

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