Magic Cobbler - cooking recipe

Ingredients

1 stick butter
2 c. sugar
1 c. flour
1 1/2 tsp. baking powder
3/4 c. milk
canned fruit such as apples, cherries, peaches, blackberries, etc. (not pie filling), drained

Preparation

Melt stick of butter in an 8 1/2 x 11-inch pan.
Mix 1 cup sugar, flour, baking powder and milk.
Pour into pan, but do not stir.
Add any fruit you desire (we prefer blackberries) and as much as you want.
Be sure to use enough to cover the mixture good. Sprinkle one cup of sugar all over the top.
Bake at 350\u00b0 until golden.
Easy!