Butterscotch Banana Bread - cooking recipe
Ingredients
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3 1/2 c. flour
4 tsp. baking powder
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt
2 c. ripe mashed bananas (4 to 6)
1 1/2 c. sugar
2 eggs
1/2 c. butter
1/2 c. milk
2 2/3 c. chopped pecans
1 (12 oz.) pkg. Nestle butterscotch chips
Preparation
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Combine flour, baking powder, soda, cinnamon, nutmeg and salt. (I use a large bowl.)
Combine bananas, sugar, eggs and butter and beat until creamy.
Gradually add flour mixture.
Mix until well blended.
Stir in 2 cups of nuts and Nestle butterscotch chips. Pour batter equally into two well-greased and floured 9 x 5 x 3-inch pans.
Sprinkle tops equally with remaining 2/3 cup pecans. Bake 60 to 70 minutes.
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