Butterscotch Banana Bread - cooking recipe

Ingredients
    3 1/2 c. flour
    4 tsp. baking powder
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. nutmeg
    1 tsp. salt
    2 c. ripe mashed bananas (4 to 6)
    1 1/2 c. sugar
    2 eggs
    1/2 c. butter
    1/2 c. milk
    2 2/3 c. chopped pecans
    1 (12 oz.) pkg. Nestle butterscotch chips
Preparation
    Combine flour, baking powder, soda, cinnamon, nutmeg and salt. (I use a large bowl.)
    Combine bananas, sugar, eggs and butter and beat until creamy.
    Gradually add flour mixture.
    Mix until well blended.
    Stir in 2 cups of nuts and Nestle butterscotch chips. Pour batter equally into two well-greased and floured 9 x 5 x 3-inch pans.
    Sprinkle tops equally with remaining 2/3 cup pecans. Bake 60 to 70 minutes.

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