Cranberry Punch - cooking recipe

Ingredients

1 can jellied cranberry sauce
1 qt. hot water
2 qt. unsweetened apple juice
1/2 c. sugar
2 cinnamon sticks
dash of ground cloves and cinnamon
1/3 c. lemon juice

Preparation

Dissolve cranberry sauce in hot water.
Add remaining ingredients.
Simmer for 30 minutes.
Serve hot.