Cavatini - cooking recipe

Ingredients

1 lb. hamburger
1 lb. sausage
1 (48 oz.) jar spaghetti sauce
1 lb. box macaroni twists, cooked
1 (8 oz.) can mushrooms
1 pkg. pepperoni
1 pkg. (3 c.) Mozzarella cheese

Preparation

Brown hamburger and sausage together. Drain. Add mushrooms, spaghetti sauce and macaroni twists to meat.
In a large pan (13 x 9-inch), layer 1/2 sauce mix, 1/2 pepperoni and 1/2 cheese. Repeat layers.
Bake at 350\u00b0 for 30 to 40 minutes.
Can be made ahead. Also freezes well.