Phyllis Deaton'S P-Nut Butter Bars - cooking recipe

Ingredients

1/2 c. liquid shortening
1/2 c. peanut butter (creamy or crunchy)
1/4 c. light brown sugar
1 c. white sugar
1 tsp. vanilla
2 eggs
1 c. unsifted flour (self-rising)

Preparation

Cream shortening, peanut butter and sugars.
Add vanilla and eggs.
Beat well.
Add flour and stir only until blended.
Spread in greased 9 x 13-inch pan.
Bake 25 minutes at 350\u00b0.