Asparagus Blankets - cooking recipe

Ingredients

1 loaf Roman Meal bread
2 small pkg. cream cheese
1/2 lb. sharp Cheddar cheese
butter
1/2 c. salad dressing
1 tsp. salt
34 asparagus spears

Preparation

Cut off crust of bread.
Mix all of the remaining ingredients together, except the asparagus spears.
Spread mixture on each piece of bread.
Put 1 or 2 asparagus spears on each piece and roll up corner to corner.
Secure with a toothpick.
Place on a cookie sheet and brush with melted butter.
Bake about 10 minutes at 400\u00b0 and serve hot.
Yield: 10 servings.