Chicken & Rice Casserole - cooking recipe

Ingredients

1 whole chicken
1 can cream of celery soup
1 can cream of mushroom soup
1 block of mild cheddar cheese
1 c. cooked rice

Preparation

Cook chicken until done and debone.
Save 1 c. of broth.
Mix cream of celery and mushroom together.
Add rice, cheese and chicken broth. Put in large casserole dish.
Bake on 350 degrees until cheese melts.