Easy German Chocolate Cake - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
1 c. coconut
1 c. pecans
1 stick butter or margarine
1 (8 oz.) cream cheese
1 pkg. powdered sugar

Preparation

Mix cake mix as directed on box.
Pour over coconut and pecans in a 9 1/2 x 13-inch greased pan.
Mix butter and cream cheese. Warm and add powdered sugar; pour over cake mix.
Bake at 350\u00b0 for 35 minutes.