Brenda'S Peanut Butter Bars - cooking recipe

Ingredients

2 sticks butter
1 3/4 c. crushed graham crackers
2 1/3 c. powdered sugar
1 c. peanut butter

Preparation

Melt butter and add remaining ingredients.
Press into a 9 x 9-inch pan.
Melt 12 ounces chocolate chips and spread over top. Cool and cut.
Do not refrigerate.