Sweet Potato Pie - cooking recipe

Ingredients

3 to 4 large sweet potatoes
1/2 cup butter softened
2 cups sugar
4 eggs
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
1/4 tsp. cloves
1 can (13 oz.) evaporated milk
2 -9 inch deep dish pie crusts

Preparation

Preheat oven and cookie sheets to 375\u00b0. boil potatoes
until easily pierced by fork.
Place potatoes in large mixing bowl. Beat with electric mixer until smooth.
Stir in butter and sugar. Beat eggs one at a time.
Mix in spices, salt, and milk into unbaked pie crusts.
Bake on preheated cookie sheet for 70 minutes or until knife inserted in center comes out clean.