Dijon Chicken - cooking recipe

Ingredients

1 pkg. chicken breasts, skinned and deboned
3/4 stick margarine
1/4 to 1/2 c. honey
3 Tbsp. Dijon mustard
1/2 to 1 Tbsp. curry

Preparation

Mix last 4 ingredients.
Place chicken in small casserole and pour sauce over it.
Bake at 350\u00b0 for 45 minutes.