Fruit Nog - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice concentrate
1 c. instant nonfat dry milk
cinnamon or nutmeg to taste

Preparation

Combine orange juice, nonfat dry milk and 3 cups water; beat until thoroughly blended.
Chill before serving.
Sprinkle cinnamon over each.
Serves 4 to 6.