Apple Crunch - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1/2 c. butter
1 tsp. baking powder
dash of salt
1 egg, beaten

Preparation

Mix all together.
Butter bottom of baking dish, slice 3 large apples real thin and place in dish.
Put in 1/2 cup sugar, 1/2 cup water and dash of cinnamon over apples.
Take mixture and place over apples.
Bake slow for 35 minutes.