Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. water
1/2 c. white Karo syrup
2 c. raw peanuts
1 1/2 tsp. vanilla
1 tsp. soda

Preparation

Mix peanuts, sugar, water and Karo syrup in a skillet and cook about 20 minutes or until peanuts begin to pop.
Add vanilla and soda and mix thoroughly.
Pour onto a greased cookie sheet.
Cool. Break up.