Broccoli And Sausage Dip - cooking recipe

Ingredients

2 lb. Velveeta cheese
1 lb. hot sausage
1 pkg. chopped broccoli
1 can cream of mushroom soup

Preparation

Crumble sausage, cook and drain.
Cook broccoli according to directions\tand drain.
Melt cheese and mix everything together. Keep warm in crock-pot.