Lemon Lust - cooking recipe

Ingredients

1 stick oleo
1 c. flour
1/2 c. crushed nuts
8 oz. softened cream cheese
1 c. confectioners sugar
1 c. Cool Whip
2 pkg. lemon instant pudding
2 1/2 c. milk (cold)

Preparation

Blend together the oleo, flour and nuts.
Press into a 9 x 13-inch ungreased pan.
Bake 20 to 25 minutes in 350\u00b0 oven.