Layered Salad - cooking recipe

Ingredients

1 head lettuce
1/4 c. green onion
1/4 c. green pepper
1/4 c. celery
1 pkg. thawed peas
1 c. grated carrots
1 c. grated cheese
10 strips cooked bacon, crumbled
1 c. mayonnaise
1 c. sour cream

Preparation

Layer all ingredients in order, except mayonnaise and sour cream) in a 9 x 13-inch pan.
Mix mayonnaise and sour cream; spread over top.