Peanut Fudge Bars - cooking recipe

Ingredients

2 sticks margarine, melted
1 3/4 c. graham cracker crumbs
1 1/4 c. peanut butter
2 c. powdered sugar
12 oz. semi-sweet chocolate

Preparation

In a mixing bowl combine melted margarine and graham cracker crumbs.
Mix in peanut butter and sugar.
Using a large spoon, stir until mixture forms a ball, leaving the sides of the bowl clean.
Press mixture into a 9 x 13-inch pan.
Melt chocolate and frost the top.
Chill until chocolate hardens; cut into 1-inch squares.