Corn Casserole - cooking recipe

Ingredients

1 can cream style corn
1 cup biscuit mix
1/2 cup milk
1 egg beaten
2 tablespoons salad oil
1 can green chili peppers, drained
6 oz. Monterey Jack Cheese

Preparation

Spread 1/2 mixture in greased 8 X 8 X 2 inch pan.
Cover with green chili and monterey jack cheese.
Spread remaining batter over top.
Bake at 400 for 30 minutes.