Shish-Ka-Bobs - cooking recipe

Ingredients

onion salt
pepper
barbecue sauce
cherry tomatoes
whole mushrooms
green pepper
small onions
pineapple cubes
squash
broccoli
cauliflower
small canned potatoes
ham
sirloin, cubed
round steak
chicken strips

Preparation

Have thin green stick skewers or regular metal skewers for each person.
Put vegetables and meats out for each person to choose.
Have onion salt and pepper available.
Also a brush and barbecue sauce.
Everyone makes his own and cooks to desired doneness over hot coals.