Raisin Date Pudding - cooking recipe

Ingredients

1 1/2 c. brown sugar
1 1/2 c. water
1 c. flour
1 c. sugar
2 tsp. baking powder
1/2 c. raisins or dates
1/2 c. nuts
1 c. milk or apple juice
1 tsp. vanilla
1/2 tsp. salt

Preparation

Boil the first two ingredients together.
Let cool; pour in bottom of pan.
Mix the remaining ingredients together.
Bake in a 325\u00b0 oven for 45 minutes.