Mile High Strawberry Pie - cooking recipe
Ingredients
-
9-inch baked crust or graham cracker crust
1 pt. fresh strawberries, sliced
3/4 c. sugar
1 Tbsp. lemon juice
2 unbeaten egg whites
1/8 tsp. salt
Preparation
-
In a large bowl, mix all ingredients at low speed 5 minutes. Change to high speed and beat 15 minutes.
Pile in shell and freeze.
Serve from freezer.
(Do not defrost pie.)
Leave a comment