Mama Rains' Apple Cobbler - cooking recipe

Ingredients

pie crust (recipe from Crisco can)
apples
butter
sugar

Preparation

Prepare pie crust according to recipe found on Crisco can. Roll dough real thin.
Put around edges of pan, not on the bottom. Place half of the apples in the pan.
Add sugar and butter (just spread around on the apples).
Tear pieces of dough and place among apples.