Brown Bread - cooking recipe

Ingredients

1 c. flour
1 c. graham flour
1 c. cornmeal
2 c. sweet milk or 1 c. sweet and 1 c. sour
1 c. molasses
1 tsp. soda
pinch of salt

Preparation

Mix dry ingredients.
Add milk and molasses slowly.
Bake 2 hours in covered dish in moderate oven at 375\u00b0.