Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
2 eggs, beaten
1 tsp. vanilla
1 tsp. baking soda
1/2 c. chopped nuts
1/2 c. shortening
3 bananas
2 c. flour
1/2 tsp. salt

Preparation

Cream sugar and shortening.
Beat eggs and add to mixture. Mash bananas.
Add vanilla.
Sift flour, salt and soda together. Add to the sugar mixture and fold in nuts.
Pour into loaf pan. Bake at 350\u00b0 for 45 minutes.
Cool before slicing.